Schedule Service

Schedule Service

24/7 Foodservice Emergency Repair Services

 

Service My Restaurants offers Priority 24-hour Foodservice Emergency Repair Services for restaurant HVAC, refrigeration, ice machines, and hot foodservice equipment such as toaster ovens, microwaves, fryers, broilers, steamers, and more to all of our customers.

Preventative, routine maintenance is the most effective way to ensure your foodservice equipment is in the best condition possible and your restaurant’s kitchen operations run as smoothly as can be. But even still, whether it is caused by human error or equipment failure, businesses in the foodservice industry will eventually need to face the need for emergency repair services on their equipment – often in the middle of service or other inconvenient times.

When the need for emergency foodservice repair services arises…

it pays for a restaurant to have a partner ready to answer the call and spring into action to make emergency repairs when you need them. Service My Restaurants has technicians on call for 24 hours service so we are able to provide you with that peace of mind. All of our service trucks and vans are also equipped with GPS for quick and efficient dispatch and service to your locations.

Have a Non-Emergency? 

Based on availability, our technicians are able to respond with same day service for requests submitted in the morning. Service requests received in the afternoon will generally be serviced the following morning, unless the request is deemed an emergency.

Behind the scenes

When disaster strikes, you will have peace of mind knowing the solution to your foodservice repair needs is just a phone call away. Upon submitting a request for emergency service, your ticket will be assigned and scheduled by our scheduling team and completed by one of our certified foodservice repair technicians. Our vans are equipped with GPS to help ensure the fastest response time to your call as possible.

We also use only the best parts (OEM parts if available) to ensure the quality and reliability of repairs. After service is performed, a detailed follow-up report of equipment condition, issues, and repairs performed will be provided.

 

What to Expect

We will provide recommendations for any additional replacement parts found during the time of service and advise on how to best proceed with a replacement or additional work. Service My Restaurant technicians are cross-trained in all HVAC, refrigeration, ice machine, and foodservice equipment repair so we can guarantee we will provide cost-effective diagnoses and repair.

If you are looking for more than just a service company but a partner for all your foodservice equipment needs, SMR would love the opportunity to provide a partnership for years to come.

Contact us using the form below or call (855) 767-0140 today.